Famed British chef Gordon Ramsay has recognised that ‘veganism is on the rise’, and called for critics of the lifestyle to ‘eat a slice of humble pie’.
After years of criticising vegan food, the Michelin starred chef recently launched a vegan roast dinner at his ‘Bread Street Kitchen’ restaurant in London.
“Veganism is on the rise; we have to adapt and eat a piece of humble pie”.
Earlier this year, Ramsay launched a vegan menu to celebrate Veganuary, featuring dishes such as eggplant pizza, mushroom risotto and vegan-friendly ‘beef’ wellington.
Ramsay also hit back at infamous vegan critic and television personality, Piers Morgan, who criticised the chef’s new vegan-friendly menu.
Morgan had taken to Twitter saying: “Oh FFS, Ramsay… not you as well? This looks utterly revolting.”
Ramsay retorted with: “So Piers Morgan is now a food critic?! Go and f*** yourself! Seriously?”
It seems that even the fiercest critics can no longer deny the ongoing rise of veganism, and we’re excited to see these signs of change!
Cover image: Gordon Ramsay showcases vegan ‘beef’ wellington // Facebook